Brian Floyd is a bartender at Austin's craft cocktail bar, Weather Up. Weather Up has been named one of the "10 Best Bars in Austin" by Culture Map and one of "Austin's 24 Buzziest Brunch Places" by Eater Austin. He has worked as a bartender and consultant at many popular watering holes, including the stylish Vanderbilt and southern Italian restaurant, Red Gravy, both located in Brooklyn.
He is also the founder of The Barman's Fund, a group of bartenders who donate one night of tips per month to charity. Since its founding in April 2011, the Fund has raised over $180,000 for charity.