"The borderline between being burned and not burned is where barbeque, or grilling, is perfect."
How to Use a Wok 07:18
Roy Choi
Cooking with a wok may seem intimidating, but it's actually very fast, easy, and has more character than just a simple sauté.
How to Use a Wok 07:18
Roy Choi
Cooking with a wok may seem intimidating, but it's actually very fast, easy, and has more character than just a simple sauté.
Intermediate
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