A roux is one of the basic fundamental techniques and ingredients in making sauces and soups.
Chicken and Ham Croquettes
Josu Zubikarai
These creamy morsels, a popular dish for Spanish mothers to make with their children, are created by deep-frying thickened béchamel sauce dotted with chicken and Serrano ham.
Chicken and Ham Croquettes 07:56
Josu Zubikarai
These creamy morsels, a popular dish for Spanish mothers to make with their children, are created by deep-frying thickened béchamel sauce dotted with chicken and Serrano ham.
Intermediate
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