Cauliflower Risotto

Tom Van Lente

04:54

"You can really taste the smoke of the bacon, the freshness of the cauliflower, the peppery-ness of the arugula, and the salt of the Parmesan."

Cauliflower Risotto 04:54

Tom Van Lente

"You can really taste the smoke of the bacon, the freshness of the cauliflower, the peppery-ness of the arugula, and the salt of the Parmesan."

Intermediate
Prep Time Cook Time Total Time Serving Size